A delicious recipe for Bellini, with peach and Champagne.

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Ingredients
1 medium ripe, peeled and pureed peach
4 - 6 oz Champagne

Preperation
Pour peach puree into glass and slowly add champagne. Stir gently. Garnish with a peach slice.

Serve in: Champagne Flute

+ Cuban Cocktail
+ European
+ Passion Colada
+ Baby V.O.X.
+ Stone Fence