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Aftershock - Recipe


A delicious recipe for Aftershock, with Drambuie® Scotch whisky, Malibu® coconut rum, cherry brandy and lemonade.
Ingredients
5 cl Drambuie® Scotch whisky
5 cl Malibu® coconut rum
5 cl cherry brandy
10 cl lemonade




Preperation
Pour the ingredients into a glass and stir.




Serve in:

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