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Sax With T. - Recipe


A delicious recipe for Sax With T., with Crown Royal® Canadian whisky, amaretto almond liqueur, peach schnapps, pineapple juice, orange juice and grenadine syrup.
Ingredients
1 oz Crown Royal® Canadian whisky
3/4 oz amaretto almond liqueur
1/4 oz peach schnapps
fill with 1/2 pineapple juice
fill with 1/2 orange juice
2 splashes grenadine syrup




Preperation
Mix over ice in shaker and strain.




Serve in:

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