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Sevilla Cocktail #2 - RecipeA delicious recipe for Sevilla Cocktail #2, with light rum, tawny port, superfine sugar and egg.
Ingredients 1 1/2 oz light rum 1 oz tawny port 1 tsp superfine sugar 1 egg Preperation In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a sour glass. Serve in: Whiskey Sour Glass You might also like the following drinks |