A delicious recipe for Texas Rose, with rum, orange juice, creme de bananes and pineapple juice.

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Ingredients
1 jigger rum
2 jiggers orange juice
1 jigger creme de bananes
1 jigger pineapple juice

Preperation
Mix all ingredients and pour over ice.

Serve in: Highball Glass

+ Nolan
+ American Leroy
+ Red Mouth
+ Seattle Smog
+ XYZ Cocktail