A delicious recipe for Cotton Candy, with Malibu® coconut rum, grenadine syrup and pina colada mix.

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Ingredients
2 oz Malibu® coconut rum
2 oz grenadine syrup
pina colada mix

Preperation
Combine ingredients with ice in a blender. Blend well, pour into a cocktail glass and serve.

Serve in: Cocktail Glass

+ Mexican Chocolate
+ Olympia-Flip
+ Necrophiliac
+ Root Beer Float
+ Scotch Cooler