A delicious recipe for Tuaca Nutter, with Tuaca® citrus liqueur, Frangelico® hazelnut liqueur, Kahlua® coffee liqueur and cream.

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Ingredients
1 oz Tuaca® citrus liqueur
1 oz Frangelico® hazelnut liqueur
1 oz Kahlua® coffee liqueur
2 oz cream

Preperation
Mix in cocktail shaker with ice. Serve on the rocks. Garnish with chocolate shavings & chopped roast nuts.

Serve in: Hurricane Glass

+ Midori Margarita
+ Mozart Chocolate Liqueur
+ Far East
+ Bacardi Pina Colada
+ Crazy Cocktail