A delicious recipe for Yukon Cornelius, with Yukon Jack® Canadian whisky and Goldschlager® cinnamon schnapps.

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Ingredients
2 oz Yukon Jack® Canadian whisky
1/4 oz Goldschlager® cinnamon schnapps

Preperation
In a shot glass pour the Yukon Jack to just below the rim. Add Goldschlager, filling the glass to full. Enjoy.

Serve in: Shot Glass

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