A delicious recipe for Calm Voyage, with light rum, Strega® herbal liqueur, passion-fruit syrup, lemon juice and egg.

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Ingredients
1/2 oz light rum
1/2 oz Strega® herbal liqueur
1 tbsp passion-fruit syrup
2 tsp lemon juice
1/2 oz egg white

Preperation
Combine all ingredients with 1/2 cup crushed ice in an electric blender and blend at a low speed for a short length of time. Pour into a champagne flute and serve.

Serve in: Champagne Flute

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