A delicious recipe for American Rose, with brandy, Pernod® licorice liqueur, grenadine syrup, peach and Champagne.

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Ingredients
1 1/2 oz brandy
1/2 tsp Pernod® licorice liqueur
1 tsp grenadine syrup
1/2 peach
fill with Champagne

Preperation
Shake ingredients (except champagne) and strain into a chilled white wine glass. Fill with champagne and garnish with a peach slice.

Serve in: White Wine Glass

+ Beakers Blue
+ Blue Angel #3
+ Apricot Anise Collins
+ Cool Yule Martini
+ Black Hole