A delicious recipe for Frankenjack Cocktail, with gin, dry vermouth, apricot brandy, triple sec and cherry.

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Ingredients
1 oz gin
3/4 oz dry vermouth
1/2 oz apricot brandy
1 tsp triple sec
1 cherry

Preperation
Stir all ingredients (except cherry) with ice and strain into a cocktail glass. Add the cherry and serve.

Serve in: Cocktail Glass

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