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Fruit Fly - RecipeA delicious recipe for Fruit Fly, with whisky, fruit cocktail and cinnamon.
Ingredients whisky 1 can fruit cocktail 1 tbsp cinnamon Preperation Drain syrup from the fruit cocktail. Mix fruit and cinnamon with 4 ice cubes in a blender. Add whisky according to taste. Let blend for about 2 1/2 minutes at high setting. Serve in: Champagne Saucer You might also like the following drinks |