A delicious recipe for Fruit Tingles, with Blue Curacao liqueur, Jamaican dark rum, grenadine syrup, lemonade and ice cubes.

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Ingredients
1 oz Blue Curacao liqueur
1 oz Jamaican dark rum
1 oz grenadine syrup
100 ml lemonade
ice cubes

Preperation
Place ice cubes in shaker, add all other ingredients and shake. Pour into shot glasses to drink.

Serve in: Shot Glass

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