A delicious recipe for Blow My Skull Off (Almost), with cognac, peach schnapps and Jagermeister® herbal liqueur.

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Ingredients
2 oz cognac
1/2 oz peach schnapps
1/2 oz Jagermeister® herbal liqueur

Preperation
Pour all ingredients into a mixing glass or cocktail shaker half-filled with ice cubes. Stir well to combine, and chill. Strain into a chilled martini glass, and serve.

Serve in: Cocktail Glass

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+ Daiquiri Liberal
+ Evening in Paris
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+ Muskmelon