A delicious recipe for Grape Crush, with vodka, Chambord® raspberry liqueur and sweet and sour mix.

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Ingredients
1/3 oz vodka
1/3 oz Chambord® raspberry liqueur
1/3 oz sweet and sour mix

Preperation
Add ingredients to a small shaker with ice. Stir and strain into shot glass.

Serve in: Shot Glass

+ The Stein
+ Sweaty Mexican
+ Braindead #2
+ Harley Oil
+ Cherry Bon Bon