A delicious recipe for Green Ocean, with gin, Pisang Ambon® liqueur, sweet and sour mix, passion-fruit juice and orange juice.

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Ingredients
2 cl gin
2 cl Pisang Ambon® liqueur
2 cl sweet and sour mix
2 cl passion-fruit juice
10 cl orange juice

Preperation
Blend quickly and serve.

Serve in: Highball Glass

+ Jamaican Bahama Mama
+ Apple River
+ Durango
+ Camel Piss
+ Batida de Brazil