A delicious recipe for Banff Cocktail, with Canadian whisky, Grand Marnier® orange liqueur, Kirschwasser® cherry brandy and Angostura® bitters.

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Ingredients
2 oz Canadian whisky
1/2 oz Grand Marnier® orange liqueur
1/2 oz Kirschwasser® cherry brandy
1 dash Angostura® bitters

Preperation
Shake with cracked ice and strain into a chilled cocktail glass.

Serve in: Cocktail Glass

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