A delicious recipe for Hot Shot, with coffee, Galliano® herbal liqueur and whipped cream.

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Ingredients
2 cl hot coffee
2 cl Galliano® herbal liqueur
1 1/2 oz whipped cream

Preperation
Pour hot coffee into a shot glass and gently add the galliano, so it floats on the coffee. Then add some lightly whipped cream over it.

Serve in: Shot Glass

+ Gunfire
+ Tea-riffic
+ Balearic Coffee
+ Cubano Coffee
+ Lagos Coffee