A delicious recipe for Hot Springs Cocktail, with white wine, pineapple juice, maraschino liqueur and orange bitters.

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Ingredients
1 1/2 oz white wine
1 tbsp pineapple juice
1/2 tsp maraschino liqueur
1 dash orange bitters

Preperation
Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve in: Cocktail Glass

+ Fruity Vodka Beverage
+ Habana Libre
+ Cherry Blossom #2
+ Batida Mango
+ Cavalier