A delicious recipe for Irish Cream Liqueur, with condensed milk, Irish whiskey, eggs, cream, chocolate syrup, coffee, vanilla extract and almond extract.

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Ingredients
14 oz sweetened condensed milk
1 - 3/4 cup Irish whiskey
4 eggs
1 cup cream
2 tbsp chocolate syrup
1 tbsp instant coffee
1 tsp vanilla extract
1/2 tsp almond extract

Preperation
Combine all ingredients in a blender until smooth. Store in the refrigerator for up to one month.

+ Texas T
+ Fireside Tea
+ Cafe Henry The Third
+ Espresso-tini
+ Frozen Irish Coffee