A delicious recipe for Kioki Coffee, with Kahlua® coffee liqueur, brandy and coffee.

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Ingredients
1 oz Kahlua® coffee liqueur
1/2 oz brandy
coffee

Preperation
Stir, and add whipped cream to the top.

Serve in: Coffee Mug

+ Siberian Dutchman
+ Calypso Coffee
+ Irish Mist Coffee
+ Ice Cappuccino
+ Plantation Coffee