A delicious recipe for Leave It To Me, with gin, raspberry syrup, lemon juice and maraschino liqueur.

---

Ingredients
1 1/2 oz gin
1 tsp raspberry syrup
1 tsp lemon juice
1/4 tsp maraschino liqueur

Preperation
Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve in: Cocktail Glass

+ San Remo
+ B & B Stinger
+ Aussie Mozzie
+ Blue Monkey
+ Mariposa