Mohican - Recipe

A delicious recipe for Mohican, with white creme de cacao, bourbon whiskey, dry vermouth and whipping cream.

Ingredients
1 1/2 oz white creme de cacao
1 oz bourbon whiskey
1/2 oz dry vermouth
1 oz whipping cream

Preperation
Shake and strain into a champagne saucer. Sprinkle with a straight line of grated chocolate.

Serve in: Champagne Saucer

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