A delicious recipe for Hell Hole, with Scotch whisky, peach schnapps, dry vermouth, pineapple juice and bitter lemon soda.

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Ingredients
1 1/2 oz Scotch whisky
1/2 oz peach schnapps
1/2 oz dry vermouth
2 oz pineapple juice
3 oz sparkling bitter lemon soda

Preperation
Pour into an ice-filled collins glass, and serve.

Serve in: Collins Glass

+ Cherry Kiss
+ Bacardi Special
+ Melonball
+ Amaretto And Cream
+ Hot Jamaican