A delicious recipe for Italian Coffee, with Strega® herbal liqueur, coffee, whipped cream and sugar.

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Ingredients
1/2 oz Strega® herbal liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar

Preperation
Pour coffee and liquor into an irish coffee cup and sweeten to taste. Gently float the cream on top, and sprinkle with nutmeg.

Serve in: Irish Coffee Cup

+ Mocha Mudslide Milkshake
+ Cafe Imperial
+ Cafe San Juan
+ Fuzzy Asshole
+ Cafe Grande