A delicious recipe for Italian Coffee (USA), with amaretto almond liqueur, Kahlua® coffee liqueur, coffee, whipped cream, sugar and amaretto almond liqueur.

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Ingredients
1/2 oz amaretto almond liqueur
1/2 oz Kahlua® coffee liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
1 tsp amaretto almond liqueur

Preperation
Pour coffee, amaretto and kahlua into an irish coffee cup and sweeten to taste. Gently float the cream on top, add a teaspoon of amaretto, and serve.

Serve in: Irish Coffee Cup

+ Irish Coffee #3
+ Tea Punch
+ Campton Place Cafe Sonia
+ Monte Cristo
+ Spiking Coffee