A delicious recipe for Coco Choco, with milk, cream, coconut cream, chocolate syrup and chocolate.

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Ingredients
3 1/2 oz milk
3/4 oz cream
3/4 oz coconut cream
3/4 - 1 oz chocolate syrup
chocolate

Preperation
Shake liquids well over ice cubes in a shaker, and strain into a large highball glass over crushed ice. Sprinkle with grated chocolate, and serve.

Serve in: Highball Glass

+ Avocado Milkshake
+ Cherry Ice-Cream
+ Alice Cocktail
+ Innocent Passion
+ Fruit Flip-Flop