A delicious recipe for Goldie, with Galliano® herbal liqueur, dark rum, powdered sugar, orange juice, milk, cream and orange.

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Ingredients
1/4 oz Galliano® herbal liqueur
1 1/2 oz dark rum
1/2 tsp powdered sugar
3/4 oz orange juice
1 1/2 oz milk
1/4 oz cream
1 twist orange peel

Preperation
Heat in a heat-resistant glass, add orange peel, and serve.

Serve in: Cup

+ Fruit Daiquiri
+ Bogomip
+ Fuzzball
+ Agent Orange
+ Flaming Layrnx