A delicious recipe for Havana Special, with white rum, maraschino liqueur and pineapple juice.

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Ingredients
1 1/2 oz white rum
1/4 oz maraschino liqueur
2 oz pineapple juice

Preperation
Shake over crushed ice in a shaker, strain into a large highball glass over crushed ice, and serve.

Serve in: Highball Glass

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