A delicious recipe for Maurice Chevalier, with gin, Noilly Prat® French vermouth, orange bitters, rosso vermouth and orange juice.

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Ingredients
3/4 oz gin
3/4 oz Noilly Prat® French vermouth
1 dash orange bitters
3/4 oz rosso vermouth
3/4 oz orange juice

Preperation
Shake well over ice cubes in a shaker. Strain into a chilled cocktail glass, and serve.

Serve in: Cocktail Glass

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