A delicious recipe for Rum Stinger, with white rum and white creme de menthe.

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Ingredients
1 1/2 oz white rum
3/4 oz white creme de menthe

Preperation
Pour over ice in a small highball glass, stir, and serve.

Serve in: Highball Glass

+ Caroli
+ Topaz
+ Knickerbein Cocktail
+ Coney Island Baby
+ Bahia Cooler