A delicious recipe for White Cloud, with vodka, white creme de cacao, pineapple juice and cream.

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Ingredients
1 1/2 oz vodka
3/4 oz white creme de cacao
2 oz pineapple juice
3/4 oz cream

Preperation
Shake well over ice cubes in a shaker, and strain into a large highball glass over crushed ice.

Serve in: Highball Glass

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