A delicious recipe for Balm Cocktail, with sherry, orange juice, Cointreau® orange liqueur, Angostura® bitters and oranges.

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Ingredients
2 oz sherry
3/4 oz fresh orange juice
1/2 oz Cointreau® orange liqueur
2 dashes Angostura® bitters
2 slices oranges

Preperation
Mix all ingredients with the orange slices and shake well with ice. Strain into a chilled martini glass, garnish with flamed orange peel, and serve.

Serve in: Cocktail Glass

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