A delicious recipe for Club Cocktail, with brandy, maraschino liqueur, pineapple juice and Peychaud® bitters.

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Ingredients
2 oz brandy
1/2 oz maraschino liqueur
1/2 oz pineapple juice
2 dashes Peychaud® bitters

Preperation
Shake all ingredients well with ice and strain into a martini or cocktail glass. Garnish with a twist of lemon peel and a strawberry, and serve.

Serve in: Cocktail Glass

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