A delicious recipe for Coctel Algeria, with pisco brandy, Cointreau® orange liqueur, apricot brandy and orange juice.

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Ingredients
3/4 oz pisco brandy
3/4 oz Cointreau® orange liqueur
3/4 oz apricot brandy
1 oz fresh orange juice

Preperation
Shake all ingredients with ice and strain into a chilled martini glass. Garnish with flamed orange peel, and serve.

Serve in: Cocktail Glass

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