A delicious recipe for Maragato, with silver rum, sweet vermouth, dry vermouth, orange juice, lime juice and maraschino liqueur.

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Ingredients
1 oz silver rum
1/2 oz sweet vermouth
1/2 oz dry vermouth
1 oz fresh orange juice
1/2 oz fresh lime juice
1 dash maraschino liqueur

Preperation
Shake all ingredients well with ice and strain into a chilled cocktail glass. Garnish with flamed orange peel, and serve.

Serve in: Cocktail Glass

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+ Cape Codder
+ Touch of Zam
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