A delicious recipe for Morbid Angel, with Cutty Black® Scotch whisky, Southern Comfort® peach liqueur and Jagermeister® herbal liqueur.

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Ingredients
1/3 oz Cutty Black® Scotch whisky
1/3 oz Southern Comfort® peach liqueur
1/3 oz Jagermeister® herbal liqueur

Preperation
Stir equal parts of each ingredient together in a mixing glass. Strain into a shot glass, and serve.

Serve in: Shot Glass

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