A delicious recipe for Nectar of the Gods, with Iceberg® vodka, Kamora® coffee liqueur and iced tea.

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Ingredients
1 1/2 oz Iceberg® vodka
1 1/2 oz Kamora® coffee liqueur
5 - 6 oz iced tea

Preperation
Stir ingredients together in a highball glass half-filled with ice cubes, and serve.

Serve in: Highball Glass

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