A delicious recipe for Gale At Sea, with vodka, dry vermouth, Galliano® herbal liqueur and Blue Curacao liqueur.

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Ingredients
1 1/2 oz vodka
1/2 oz dry vermouth
1/2 oz Galliano® herbal liqueur
1/2 oz Blue Curacao liqueur

Preperation
Pour all ingredients into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.

Serve in: Cocktail Glass

+ Southside
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+ Hot Frenchman
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