A delicious recipe for Poor Tim, with blended whiskey, dry vermouth and Chambord® raspberry liqueur.

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Ingredients
1 1/2 oz blended whiskey
1/2 oz dry vermouth
2 tsp Chambord® raspberry liqueur

Preperation
Pour whiskey, vermouth and Chambord into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.

Serve in: Cocktail Glass

+ Coconut Milk
+ Amigo
+ Jose and Ginger
+ Chocolate Martini #3
+ Coney Island Baby