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Pammy Kay - RecipeA delicious recipe for Pammy Kay, with dry vermouth, gin, apricot brandy, lemon juice and lime juice.
Ingredients 1 oz dry vermouth 1/2 oz gin 1/2 oz apricot brandy 1/2 tsp lemon juice 1/2 tsp lime juice Preperation Pour the vermouth, gin, brandy and fruit juices into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve. Serve in: Cocktail Glass You might also like the following drinks |