A delicious recipe for Orchard Punch, with Applejack® brandy, orange juice, grapefruit juice, grenadine syrup, orange bitters, lemon-lime soda, ginger ale, orange and apple.

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Ingredients
1 liter Applejack® brandy
2 cups orange juice
5 oz grapefruit juice
2 oz grenadine syrup
1/2 oz orange bitters
1 qt lemon-lime soda
1 qt ginger ale
1 sliced orange
1 sliced apple

Preperation
Combine the applejack, orange juice, grapefruit juice, grenadine and orange bitters in a large punch bowl, and stir well. Add lemon-lime soda and ginger ale; stir again. Add one large block of ice. Garnish with orange and apple slices. Makes 24 (6-ounce) punch cups.

Serve in: Punch Bowl

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