A delicious recipe for Bazooka Bomber, with creme de bananes, triple sec and grenadine syrup.

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Ingredients
1/2 oz creme de bananes
1/2 oz triple sec
1 dash grenadine syrup

Preperation
Pour creme de bananes, triple sec and grenadine over ice in an old-fashioned glass or tumbler, and serve.

Serve in: Old-Fashioned Glass

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