A delicious recipe for Brandy Cassis, with brandy, lemon juice and creme de cassis.

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Ingredients
1 1/2 oz brandy
1 oz lemon juice
1 dash creme de cassis

Preperation
Pour the brandy, lemon juice and creme de cassis into a cocktail shaker half-filled with ice. Shake well, and strain into a cocktail glass. Garnish with a twist of lemon, and serve.

Serve in: Cocktail Glass

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