A delicious recipe for Caribe Cocktail, with dark rum, pineapple juice and lemon juice.

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Ingredients
1/4 oz dark rum
1 oz pineapple juice
1/2 oz lemon juice

Preperation
Pour the rum, pineapple juice and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with a lime wheel, and serve.

Serve in: Cocktail Glass

+ Buttafuoco
+ Frogster
+ Chocolate Vice
+ Midori Illusion
+ Elderflower Martini