A delicious recipe for Cognac Coupling, with cognac, tawny port, Pernod® licorice liqueur, Peychaud® bitters and lemon juice.

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Ingredients
2 oz cognac
1 oz tawny port
1/2 oz Pernod® licorice liqueur
3 dashes Peychaud® bitters
1 tsp fresh lemon juice

Preperation
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well. Strain into an old-fashined glass 1/2 filled with ice cubes, and serve.

Serve in: Old-Fashioned Glass

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