A delicious recipe for Captain Jack Sparrow #4, with Captain Morgan® Original spiced rum, Yukon Jack® Canadian whisky, Malibu® coconut rum, lime juice and ginger ale.

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Ingredients
3/4 oz Captain Morgan® Original spiced rum
3/4 oz Yukon Jack® Canadian whisky
1/4 oz Malibu® coconut rum
1 splash lime juice
top with ginger ale

Preperation
Mix Captain Morgan spiced rum, Yukon Jack whisky and Malibu coconut rum together in a whiskey sour glass over ice. Add a splash of lime juice, top with ginger ale, and serve.

Serve in: Whiskey Sour Glass

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