A delicious recipe for Eat My Martini, with honey vodka and Amontillado® dry sherry.

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Ingredients
3 oz honey vodka
1/2 oz Amontillado® dry sherry

Preperation
Shake ingredients with cracked ice in a cocktail shaker. Strain into a chilled cocktail glass. Garnish with an almond-stuffed olive, and serve.

Serve in: Cocktail Glass

+ White Carnation
+ Russian Bear
+ Scotch Bishop Cocktail
+ Maiden Head
+ Panama Cocktail