A delicious recipe for Mount Fuji, with sake rice wine, sweet and sour mix and triple sec.

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Ingredients
1 1/2 oz sake rice wine
1 1/2 oz sweet and sour mix
2 tsp triple sec

Preperation
Stir ingredients together in a cocktail glass. Garnish with a slice of lemon and a maraschino cherry, and serve.

Serve in: Cocktail Glass

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