A delicious recipe for Hot Chicana, with Bacardi® white rum, DeKuyper® Hot Damn cinnamon schnapps and Tabasco® sauce.

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Ingredients
1/2 oz Bacardi® white rum
1/2 oz DeKuyper® Hot Damn cinnamon schnapps
4 drops Tabasco® sauce

Preperation
Pour the Bacardi rum, DeKuyper Hot Damn cinnamon schnapps and Tabasco sauce into shot glass. Stir and serve.

Serve in: Shot Glass

+ Mach 1
+ Rhino
+ Y2K Shot #2
+ Creamsicle #5
+ Mind Game